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Flat Iron Steak (Blade) - Approx 230g (EA)

Douglas Willis

Flat Iron Steak (Blade) - Approx 230g (EA)

Regular price £4.10

The affordable favorite named, because of it's distinct shape, the Flat Iron is a cut taken from the 'feather' muscle which is in the chuck and blade section. Gristle from the muscle is removed leaving nicely marbled lean steak.